Vanilla ice cream bars dipped in a chocolatey coating with almond pieces. These little treats are no sugar added, lactose free, and guilt free for Canadians-on-the-go! Sweetened with Maltitol and Sucralose, they’re perfect for a low sugar diet.
- Great choice for a low sugar diet
- For those with lactose sensitivity
- Only 55mL per serving
- Made with 100% Canadian dairy
- Sustainably sourced ice cream sticks
Chapman’s no sugar added, lactose free, Vanilla with a Chocolatey Coating and Almonds is SO DELICIOUS. It is made so well that it doesn't even taste like it is lactose free or made without added sugar. It is the perfect flavour and sweetness. The chocolatey coating is crunchie and the vanilla ice cream inside is so soft. It is a beautiful blend... my new summer go-to ice cream bar. You must try it!
Ice cream: Modified milk ingredients, Fresh cream, Maltitol syrup, Skim milk powder, Mono and diglycerides, Carob bean gum, Cellulose gum, Guar gum, Carrageenan, Vanilla extract, Natural flavour, Sucralose, Lactase. Chocolatey coating: Maltitol, Chocolate liquor, Coconut oil, Cocoa butter, Cocoa, Natural flavour, Soy lecithin, Almonds. Contains 3mg of Sucralose per 55mL serving.
Serving Size = Per 1 Bar (55 mL)
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Calories 140% Daily Value*
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Fat 10 g13%
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Saturated 6 g31%
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Trans 0.1 g0%
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Carbohydrate 11 g
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Fibre 1 g4%
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Sugars 1 g1%
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Sugar Alcohols 5 g
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Protein 2 g
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Cholesterol 10 mg
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Sodium 20 mg1%
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Potassium 150 mg3%
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Calcium 40 mg3%
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Iron 1.5 mg8%
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*5% or less is a little, 15% or more is a lot
