Gluten intolerants denied no more! We have a Gluten Free Cookies and Cream ice cream for those on a sensitive food diet. Our Markdale Creamery ice cream is naturally flavoured and made with 100% Canadian Dairy. It’s also Peanut/Nut Free, Gluten Free, and Egg Free. What else could you ask for? To check out delicious dessert recipes using this product, visit here.
- Rich and creamy real ice cream
- Made with 100% Canadian milk
- Made in a peanut & nut free facility
- Easy to slice or scoop
- Perfect for homemade recipes
Chapman’s is our favorite ice cream brand, and we love how many options they have for gluten-free varieties. Can you believe they have a gluten-free Cookies ‘n’ Cream ice cream?!
Sugars (sugar, glucose), Fresh cream, Modified milk ingredients, Cookies (rice flour, sugar, tapioca starch, palm oil, cocoa, corn starch, salt, natural flavour, baking soda, soy lecithin), Mono and diglycerides, Carob bean gum, Cellulose gum, Guar gum, Carrageenan, Natural flavour.
Serving Size = Per 3/4 Cup (188 mL)
-
Calories 190% Daily Value*
-
Fat 9 g12%
-
Saturated 6 g32%
-
Trans 0.3 g0%
-
Carbohydrate 25 g
-
Fibre 0 g0%
-
Sugars 17 g17%
-
Protein 1 g
-
Cholesterol 25 mg
-
Sodium 50 mg2%
-
Potassium 125 mg4%
-
Calcium 50 mg4%
-
Iron 0.3 mg2%
-
*5% or less is a little, 15% or more is a lot
