Gluten intolerants denied no more! We have a Gluten Free Cookies and Cream ice cream for those on a sensitive food diet. Our Markdale Creamery ice cream is naturally flavoured and made with 100% Canadian Dairy. It’s also Peanut/Nut Free, Gluten Free, and Egg Free. What else could you ask for? To check out delicious dessert recipes using this product, visit here.
- Rich and creamy real ice cream
- Made with 100% Canadian milk
- Made in a peanut & nut free facility
- Easy to slice or scoop
- Perfect for homemade recipes
Chapman’s is our favorite ice cream brand, and we love how many options they have for gluten-free varieties. Can you believe they have a gluten-free Cookies ‘n’ Cream ice cream?!
Sugars (sugar, glucose), Fresh cream, Modified milk ingredients, Cookies (rice flour, sugar, tapioca starch, palm oil, cocoa, corn starch, unsweetened chocolate, salt, natural flavour, sodium bicarbonate, soy lecithin), Mono and diglycerides, Carob bean gum, Cellulose gum, Guar gum, Carrageenan, Natural flavour.
Serving Size = Per 3/4 Cup (188mL)
-
Calories 180% Daily Value*
-
Fat 8 g11%
-
Saturated 5 g27%
-
Trans 0.3 g0%
-
Carbohydrate 26 g
-
Fibre 0 g0%
-
Sugars 17 g17%
-
Protein 1 g
-
Cholesterol 35 mg
-
Sodium 60 mg3%
-
Potassium 125 mg3%
-
Calcium 40 mg3%
-
Iron 0.5 mg3%
-
*5% or less is a little, 15% or more is a lot
