NUMBER OF POSITIONS:
1 Full Time – Immediate Availability

Ensuring the equipment and production rooms are sanitized and prepared for the next production run, following specific procedures. Check out Chapman’s Facility Measures In Response To COVID-19.

RESPONSIBILITIES

  • Dismantling, sanitizing and setup of equipment
  • Some lifting involved
  • Keen eye for cleanliness and safe use of chemicals
  • Ensure all safety requirements are met such as personal protective equipment, WHMIS, lockout/tag-out procedures, and chemical mixing precautions
  • Comply with government regulations relating to food processing facilities

REQUIREMENTS:

  • Experience in food manufacturing an asset
  • Knowledgeable in sanitation procedures (production equipment cleanup/setup, and building services)
  • Willingness to work night shifts
  • Dedicated, articulate, attention to detail
  • Team player with excellent mechanical ability

WHAT WE OFFER:

  • Minimum starting rate of $19.00 per hour, some positions start higher
  • Opportunity to grow with the company
  • Excellent benefit package
  • Generous performance-based bonuses
  • Excellent pension package
  • Active social committee
  • Employee assistance program
  • Subsidized lunches at our onsite Cafeteria
  • Group home and auto insurance
  • Uniforms and boots are provided
  • Work in the state-of-the-art manufacturing facility
  • Job stability(no layoffs)
  • FREE ICE CREAM

Only those applicants selected for an interview will be contacted.

No telephone inquiries, please.

Learn more about Chapman’s Ice Cream here and the way we make our ice cream.

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